March marks Elixir Fund’s Tenth Anniversary. We are extremely grateful to all those who have helped us reach this incredible milestone. We will be celebrating this momentous accomplishment throughout the year. Our thanks to Chef Kathy Rana of Jersey Girl Cafe and Madeline’s Table, and John Kafarski of the Wine Culture Project for serving up a delectable five-course gourmet meal with perfectly paired wines. Guests had a wonderful time celebrating with us.

John Kafarski of the Wine Culture Project, Chef Kathy Rana, and Meg McQuarrie of the Elixir Fund.


We hope you will join us at one of our future events and raise a glass in celebration of the Elixir Fund and all you have helped to accomplish:

Summer, 2013 – Online Auction
September, 29, 2013- East Coast event at Mercer Oaks Country Club from 1-4pm
October 10, 2013 – Annual event at Chiropractic West
October 12, 2013 – Lunch and auction at Barbrix Cafe in Los Angeles from 12-3pm
October 13, 2013 – Dodgeball tournament